Cast Iron
-
How to Season Cast Iron Cookware
How to season cast iron cookware: wash, dry fully, wipe on a very thin coat of oil, bake upside down at 450°F for 1 hour, cool in the oven. Plus care tips.
-
Cast Iron Skillet Pineapple Upside-Down Cake Recipe
Pineapple upside-down cake baked in a 10-inch cast iron skillet: brown sugar caramel, pineapple rings and a vanilla butter cake. 45 minutes at 350°F.
-
Cast Iron Skillet Cornbread Recipe
Cast iron skillet cornbread made with cornmeal, flour, whole milk and melted butter. The batter goes into a preheated 10-inch skillet and bakes at 400°F.