Pasta
Pasta dishes: American goulash with elbow macaroni, gluten-free potato gnocchi, and gnocchi with seared beef in a white wine butter sauce.
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American Goulash Recipe
American goulash with ground beef, onion, green pepper, canned tomatoes, paprika and elbow macaroni cooked in one pot. Serves 6, ready in about 1 hour.
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Gnocchi in White Wine Butter Sauce Recipe
Potato gnocchi in white wine butter sauce with seared beef strips, carrots and scallions. A one-skillet dinner for 4 that is ready in about 35 minutes.
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Gluten-Free Gnocchi Recipe
Gluten-free gnocchi made from 2 cups riced cooked potato, an egg, a gluten-free flour blend and xanthan gum. Boil until they float, or freeze on a tray.