Mains and Sides
Main dishes and sides: baked meatballs, American goulash, rotisserie chicken, paprika fish fillets, gnocchi, salads, egg rolls and roasted vegetables.
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Cheesy Potato Casserole Recipe
Cheesy potato casserole: mashed potatoes layered with mozzarella, parmesan, caramelized onion, tomato and herbs in an 8-inch dish. Bake 20-25 min at 425°F.
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Homemade Baked Meatballs Recipe
Homemade baked meatballs with ground beef, dry breadcrumbs, onion, tomato sauce and dried herbs, baked at 400°F for 15 to 20 minutes. Makes about 40.
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BBLT Sandwich (Beef Bacon, Lettuce and Tomato) Recipe
A BBLT sandwich is a beef bacon BLT: crisp skillet or oven-cooked beef bacon, toasted bread, mayonnaise, lettuce and ripe tomato. Makes 2 in 25 minutes.
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Smoked Paprika Fish Fillets Recipe
Broiled fish fillets rubbed with smoked paprika, garlic powder, parsley, cayenne and olive oil. Marinate 20 minutes, then broil about 5 minutes per side.
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How to Make Homemade Whole Cranberry Sauce
Homemade whole cranberry sauce from a 12-ounce bag of fresh or frozen cranberries, 1 cup sugar and 1 cup water. Simmers 10 minutes and makes 2 1/4 cups.
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Creamy Chicken Salad Recipe
Creamy chicken salad with diced cooked chicken, red grapes, walnuts, onion, Worcestershire sauce and mayonnaise. Mix in one bowl and chill 2 hours or more.
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Grilled Beef Salad Recipe (Barbecue)
Grilled beef salad with flank steak cooked on the barbecue, sliced thin and served over romaine, tomatoes, cucumber and red onion with mustard vinaigrette.
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American Goulash Recipe
American goulash with ground beef, onion, green pepper, canned tomatoes, paprika and elbow macaroni cooked in one pot. Serves 6, ready in about 1 hour.
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Gnocchi in White Wine Butter Sauce Recipe
Potato gnocchi in white wine butter sauce with seared beef strips, carrots and scallions. A one-skillet dinner for 4 that is ready in about 35 minutes.
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Homemade Egg Rolls Recipe
Homemade egg rolls filled with browned ground beef or chicken, bean sprouts, cabbage and carrots, then shallow-fried at 350°F. Makes about 20 egg rolls.
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Countertop Oven Rotisserie Barbecue Chicken Recipe
Rotisserie barbecue chicken in a countertop oven: truss a whole chicken on the spit, season it and roast at 350°F, about 20 minutes per pound, to 165°F.
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Gluten-Free Gnocchi Recipe
Gluten-free gnocchi made from 2 cups riced cooked potato, an egg, a gluten-free flour blend and xanthan gum. Boil until they float, or freeze on a tray.