Soup
Soups: chicken and dumplings, black bean pumpkin, bok choy lentil, slow cooker black bean lentil noodle, and cheesy tomato soup from a blender.
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Cheesy Tomato Soup Recipe
Cheesy tomato soup made with canned whole tomatoes, onion, garlic and stock, pureed in a blender and finished with cream and sharp cheddar. Serves 4.
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Chicken and Dumplings Soup Recipe
Chicken and dumplings soup with carrots, potatoes, white wine and 2 quarts of stock, topped with egg-free cornmeal dumplings simmered 15 minutes. Serves 8.
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Black Bean Pumpkin Soup Recipe
Thick black bean pumpkin soup with canned pumpkin, cumin, beef broth, white wine, tomatoes and diced chicken. Simmers 25 minutes uncovered; serves 6.
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Black Bean Lentil Noodle Soup Recipe (Slow Cooker)
Slow cooker black bean lentil noodle soup with brown lentils, canned black beans, carrots, celery, tomatoes and cumin. Cooks 7 to 8 hours on LOW; serves 8.
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Bok Choy Lentil Soup Recipe
Bok choy lentil soup with onion, potatoes, brown lentils and pasta simmered in 3 quarts of chicken stock; half a head of bok choy wilts in last. Serves 8.